Publicación:
Relationship between body condition score and subcutaneous fat and muscle area measured by ultrasound in Pelibuey ewes

dc.contributor.authorChay-Canul, Alfonso
dc.contributor.authorGarcia-Herrera, R. A.
dc.contributor.authorRobertos, N. F. O.
dc.contributor.authorMacías-Cruz, Ulises
dc.contributor.authorVicente-Pérez, Ricardo
dc.contributor.authorMeza Villalvazo, Víctor Manuel
dc.contributor.otherInstituto de Biotecnología
dc.date.accessioned2026-02-18T22:48:42Z
dc.date.issued2019-02-10
dc.description.abstractThe body condition score (BCS) is the main measure used to determine nutritional and body status in the sheep industry, however, its evaluation is subjective and, both researchers and producers can easily fall into an overestimate or underestimate of this parameter. In consequence, this study aimed to assess if back fat thickness (FT) and Longissimus dorsi area (LDA) measured by ultrasonography can be used to develop prediction equations for BCS in multiparous and non-pregnant Pelibuey ewes. Eighty ewes were used to carry out the experiment. Experienced technicians developed the evaluation of BCS using a 5 point scale, as well as the measurements of FT and LDA in the thoracic and lumbar regions with real-time ultrasound equipment. The FT in the thoracic and lumbar regions ranged from 0 to 5.50 mm and the thoracic and lumbar LDA varied from 2.96 to 13.00 cm2. BCS had a positive moderate correlation (P<0.0001)with thoracic and lumbar FT (0.45≤ r ≤0.60), as well as with thoracic and lumbar LDA (0.65≤ r ≤0.67). Simple linear regression equations for BCS showed to be significant (<0.001) using ultrasound measurements as predictors, being a better predictor LDA (r2= 0.92) than FT (r2=0.21-0.36). Using multiple linear regression, the equation that included lumbar FT and LDA as independent variables showed to be the best (r2= 0.93, MSE= 0.76 and RSD= 0.87) to predict BCS. In conclusion, ultrasound measurements may be used to predict BCS, mainly LDA, in multiparous and non-pregnant Pelibuey ewes.
dc.identifier.citationChay-Canul, A. J., Garcia-Herrera, R. A., Robertos, N. F. O., Macías-Cruz, U., Vicente-Pérez, R., & Meza-Villalvazo, V. M. (2019). Relationship between body condition score and subcutaneous fat and muscle area measured by ultrasound in Pelibuey ewes. Emirates Journal of Food and Agriculture, 31(1), 53–58. https://doi.org/10.9755/ejfa.2019.v31.i1.1901
dc.identifier.issn2079-052X
dc.identifier.urihttps://repositorio.unpa.edu.mx/handle/10598/1179
dc.identifier.urlhttps://doi.org/10.9755/ejfa.2019.v31.i1.1901
dc.languageInglés
dc.publisherEmirates Journal of Food and Agriculture
dc.relation.ispartofEmirates Journal of Food and Agriculture, Vol. 31, Núm. 1, Pág. 53-58
dc.rightsAcceso abierto
dc.rights.holderUnited Arab Emirates University
dc.subjectOvejas
dc.subjectProducción ovina
dc.subjectDepósito de grasa
dc.subjectMediciones por ultrasonido
dc.titleRelationship between body condition score and subcutaneous fat and muscle area measured by ultrasound in Pelibuey ewes
dc.typeArtículo
dspace.entity.typePublication
relation.isAuthorOfPublicationf3087a74-2654-4a19-9ecd-90735e907d05
relation.isAuthorOfPublication.latestForDiscoveryf3087a74-2654-4a19-9ecd-90735e907d05
relation.isOrgUnitOfPublicationb033d851-c044-43df-abe6-359a6bc51484
relation.isOrgUnitOfPublication.latestForDiscoveryb033d851-c044-43df-abe6-359a6bc51484

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